Temperature in April: 21°C high; 10°C low
Season: spring
Travel time from UK: 4 hours
Time difference: GMT +3
The holiday season doesn’t get started until May on the Turquoise Coast – which is precisely why in-the-know Istanbulites go in April for an early dose of spring sunshine, before the crowds, when the coastline is bursting into riotous bloom. Find yourself a suntrap – a swimming deck, a sheltered bay, a waterside cabana or taverna, anywhere along the Aegean-Mediterranean coast – Bodrum, Datça, Fethiye, Kas, where fishing villages are bright with bougainvillaea in every shade of pink winding around blue-painted balconies.
April is prime time for walking the Lycian Way, too – not too hot, but already dry and sunny, wildflowers bursting into life once more. The 500km trail follows ancient caravan trails and coast paths, dipping in and out of forests, rustic stone hamlets, and Roman sites, down into dramatic ravines and cake slices of coves, only accessible on foot or by boat – your reward for your efforts.
Sustainable travel tip: Earthouse Retreat is a sustainably built, solar-powered set of clay cob houses, miles from anywhere on the little-visited Datça Peninsula – they are simple, cheap, and completely charming.
Where to stay: Maçakizi, on the Bodrum Peninsula, is one of the coolest and loveliest beach hotels in the world. Multigenerational groups and families with older kids might feel more at home in the super-stylish pool villas at Bodrum Loft, with the bonus of a hotel restaurant and bar on site. For younger children, Hillside Beach Club in private, idyllic little Kalemya Bay offers innovative creative activities, plus hangouts for teenagers.
